A unique single cultivar, 100% noble kava from Espiritu Santo, Vanuatu
This strong, fast-acting, balanced cultivar offers quick mental refreshment followed by muscle relaxation. A comparatively easy drinking kava, Bir Kar is often described as having a nutty aroma and taste rather than the peppery spiciness common with other varieties.
100% kava (Piper Methysticum) powdered roots. Made in Vanuatu from 5~6 year old noble kava grown and harvested on Espiritu Santo Island. Processed in a HACCP accredited facility in Vanuatu.
Chemotype: 423561
New to kava? Read our step-by step instructions on how to prepare your kava here.